Place chicken in a bowl, cover, and refrigerate. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. This week, out of the blue, hubby asked if I would make that dish. I followed the directions to the letter including seasoning the thighs; however, it seemed that the "sauce" was missing something -- salt -- after salting the sauce a little, the flavors and the sauce seemed to perk up a bit. ie Abuellita or Ibarra? 93 Quick and Easy Dinner Recipes to Make Any Night of the Week. In batches, blend all the ingredients in the pot with the peanut butter and 8 cups of the strained chicken broth. Now I love to share home-style recipes for authentic Mexican food.Read more ABOUTPRIVACY POLICYUSER SERVICE AGREEMENTACCESSIBILITY STATEMENT. This chicken dish was fabulous!!! Delicious and easy! 4 pounds boneless, skinless chicken thighs (about 12), 3 ounces bittersweet chocolate, finely chopped (1/2 cup). I poured several Epicurious may earn a portion of sales from products that are purchased through our site as part of our Affiliate Partnerships with retailers. It should be the consistency of a thick gravy. As a healthy food junkie I love to mention and link to various products and food I use. I also have another recipe for homemade mole. Let the chicken cool for a bit then remove skins and bones. Once the tomatoes are cooked, drain the water and place the tomatoes, onion, garlic, and the toasted tortilla in your blender. You don't have to give your house a top-to-bottom scrub before guests arrive, but there are a few areas you should pay attention to. Thanks. Discard or? Wish me luck! How do you use Dona Maria adobo sauce? added the mol sauce and simmered for a few It is important to make rice with this. I also used Trader Joe's Mole sauce. You don't need a lot of ingredients because the chiles overpower all the other tastes except for the peanut butter. We both thought it needed a touch more salt, but we just added some sea salt to our bowls. Is the sample box of the Dona Maria Mole in your photos available to buy? This was very easy. You can use the leftover mole sauce from this recipe to make chicken mole enchiladas. I hope you enjoy this recipe as much as we like it in our home and dont forget to play some music while youre cooking it! Letting it rethicken after each addition. Where did you come up with the concept of adding peanut butter? 9 Dog Breeds That Look Like Puppies Even When They're Fully Grown. Is the Dona Maria Mole sauce spicy? It is more flavorful. 1 heaping tablespoon creamy peanut butter salt How To Make abuela's chicken mole 1 In a large stock pot add water, chicken base, salt, pepper and chicken breast. It won't work to subs[filtered]ute a can of chipotles in adobo for the anchos, which are milder and give a smoky, smooth flavor to the sauce. This recipe has just THREE ingredients. used a paste from a local market) Well then youre going to love this super easy mole recipe I have for you today! Toast the chili peppers on each side over medium heat. Just put them in the skillet and blended as it heated. Now in a dutch oven heat your oil on high. deeper sides) and sauted 4 large cloves of Too much broth to go with the mole; had to add a bunch more mole, and still not so great. This is a good recipe for leftover turkey or chicken! []. Step 2 Add tomato mixture to slow cooker, cover, and cook on high until chicken is tender, 4 hours (or 8 hours on low). I like mole to be spicy. For more great Instant Pot recipes, please visit InstantPotEasy.com Step 2: Mix in a blender. Yipee!!! Maria's. My mother-in-law adds peanut Cover with water. Add cup canned fire-roasted tomatoes, a quarter of an onion, a large clove of garlic and cup of either peanut butter, almond butter or tahini. Black beans: There are several canned beans options for you, and you could also make yours home too. Read more: 10 Healthy Chicken Recipes From Keto Enchiladas to Pad Thai Zoodles, How to Eat Healthy at Mexican Restaurants, 10 Healthy Chicken Recipes From Keto Enchiladas to Pad Thai Zoodles, American Heart Association: "Meat, Poultry, and Fish: Picking Healthy Proteins", USDA: "Chicken, Broiler or Fryers, Breast, Skinless, Boneless, Meat Only, Raw", USDA: "Chicken, Broilers or Fryers, Thigh, Meat and Skin, Raw", USDA: "Safe Minimum Internal Temperature Chart", Food Network; Chicken Mole Poblano; Tyler Florence. I made it in a crockpot, but followed the directions on the recipe and blended the mole & broth. Reduce heat to low and cook, covered, until rice is tender and liquid is absorbed, about 18 minutes. and yummy. Rinse it beforehand to remove the vinegar flavor, then add it to the blender with the cooked tomatoes. Serve with rice and warm corn tortillas. Let the mixture be cooked for 15 minutes. Roasted sweet potatoes become a creamy, luscious dip when whipped with blue cheese and cream. Very easy and different. Will make it again, and soon. . Easy and so Creamy Peanut Butter (microwave) Fudge. My Mexican parents laughed and tripped out on me for adding peanut butter It came out real good though. Its going to be really , Dona Maria Mole with Peanut Butter Read More . I made a chicken mol for dinner tonight, then Whether you're looking for a treat for your partner, your Galentine's crew, or the co-workers who adore your home baking, you'll find plenty of inspiration in this collection, filled with heart-shaped cakes, cupcakes, and cookiesplus, easy chocolate truffles and decadent mousses and parfaits. Also, when using chipotles in adobo, be very careful of the amount of adobo since it is very [filtered]y. This Mole was amazing. Easiest way I know! If you like your Mole on the sweeter side, you can add one more quarter of the Chocolate tablet to your sauce. I only use this recipe, it's just the best authentic mole. You can prepare this mole recipe in advance for later use, as it can last for up to 5 days in the refrigerator. Mole is a simple Mexican recipe that uses a lot of leftover foods even burnt toast at times. About as bland as you can possibly get; might as well been eatin' just the white rice. Once it comes to a rolling boil, reduce the heat and cook for 8 minutes or until the tomatoes are cooked. Another great pairing for Dona Maria Mole is peanut butter. I thought I loved all Mexican food, but apparently, Mole is an acquired taste. While the other mole recipe I have on my blog isnt as labor intensive as some mole recipes are, it still isnt by any means as easy as the recipe Im sharing today. Bring sauce to a boil and heat for 2 minutes until hot. The American Heart Association recommends skinless chicken as a healthier form of protein that can help keep cholesterol levels lower. Our YouTube channel, Lopez Vlogs is where we will be sharing easy to follow videos of our favorite recipes! If you enjoyed this recipe please dont forget to give it a rating below. In a small bowl mix together your mole and flour. Once oil is hot whisk in your mole mixture. Enter to Win $10,000 to Makeover Your Home. Good thing we have the pizza guy on speed dial. Red Chile Pork Tamales (Tamales de Puerco), Chilaquiles Rojos Recipe (Red Chilaquiles). Did you mention how long to boil chicken. It is incredibly simple to make, and it can be enjoyed with a variety of different foods. Sign up for our unique recipes, weekly deals and promotions. Mole is not supposed to be a sweet sauce, but it should have a hint of sweetness. Dona march 18, 2018 @ 6:27 pm reply. I want to make this for my husband , Im gonna have to try it this way! Our recipes include desserts for two to share and sweets that feed a crowd. Then let the sauce simmer for a few minutes. I ended up using bittersweet chocolate, but doubled the amountthe dish was phenomenal! 6 Things to Always Clean Before Guests Come Over. I can take heat but this is about at my limit. How long do you recommend the chicken boil for? Traditional Mexican cooking is really very simple. This post has been compensated byDoa Mara Mole. We use a mild chile powder. But is it spicy? Mole Poblano is one of the world's great sauces. In a stockpot with water, add chicken onion, garlic, cilantro, salt, water and bring to a boil. We have been cooking this for years and has been a hit at dinner parties of 10-12 people. Super great recipe. I was excited when I saw this easy recipe; I followed it, and had high hopes for the flavorwell, let's just say there was a distinct LACK of flavor. Use a wooden spoon to break up the mole paste and stir it into a smooth sauce. Raise heat to medium and stir until chocolate has dissolved. Enjoy! Hi, I'm Mely Martinez, a former Mexican school teacher, home cook, and food blogger. You may want a forever puppy if you are used to smaller animals. Ad Choices, 1 (8 1/4-oz) jar mole poblano such as Doa Mara brand*, 2 (14-oz) cans reduced-sodium chicken broth (3 1/2 cups), 4 small skinless boneless chicken breast halves (1 1/4 to 1 1/2 lb total). Its so delicious youll want to eat it with your fingers! Add a leafy salad with a good handful of cilantro thrown in as a healthy side. In a large stock pot add water, chicken base, salt, pepper and chicken breast. My kids can't get enough of itI like my mole a bit sweeter, so I add two rounds of Ibarra chocolate (this is traditional) and I saute a whole onion in a bit of oil before adding the blended mixture. In short, yesshould you have a skin type that might benefit from an occlusive product. (Though it's simplified, it's not a bad version of a mole recipe. Mole has a very complex flavor as its made from many different ingredients such as dried chiles, whole spices, peanuts, onion, garlic and chocolate just to name a few. Use cooked chicken pieces or shreds and incorporate it into the sauce. After 6 hours in the slow cookwer, I got a silky smoky sauce. I shredded the chicken, cooked a little longer in the sauce and used it in tacos. | EASY BUDGET FRIENDLY WEEKNIGHT MEALS | MEAL INSPIR For more great Instant Pot recipes, please visit, instant pot mexican recipes with ground beef, instant pot recipes mexican shredded beef. Repeat this process until you have a nice thick mole gravy. No one is stating that. Remove the chicken from the pot. I had to look at how to cook the chicken for the sauce. If the sauce is not rich enough, add some more chocolate and taste again. YUM. I'm making it for the 3rd time tonight! For a change, you could try other variants of the classic chicken mole. We fall in love with their big eyes, little button noses, fluffy tails, and clumsy paws. Keep the sauce in low heat for 4 minutes and serve warm over chicken or other foods. Some of the ingredients people add to themoleinclude peanut butter, toasted tortillas, saltine or animal crackers, toasted bread, chipotle peppers, sugar (my mom adds this), and peanuts. Serve with crispy chips alongside for a crowd-pleasing starter. Thank you! This recipe has the proportions way off! I usually cut up the chicken into small pieces and cook them in the oil that sits in the top of the mole sauce. I doctored it with a little sugar, salt and lime juice and it was somewhat better. I been cooking mexican food my entire life given I am half and also native. I used vegetable broth which was fine. I only used half of the mole sauce (Rogelio Bueno brand) and 1 can of chicken broth and this was plenty. Some peanut butter, almond butter, or tahini will greatly improve this. I use a roasted document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); https://instantpotteacher.com/wp-content/uploads/2021/03/1615440727_maxresdefault.jpg, https://instantpotteacher.com/wp-content/uploads/2021/10/instant-pot-teacher-video-tutorials-official-logo.png, EASY CHICKEN MOLE RECIPE | DONA MARIA MOLE. Next, fry the chili seeds, cinnamon, and whole cloves before adding them to the pot. I always add a few extra things - depending on what is available - like cumin, garlic, tomato sauce, powdered dark chocolate etc.. Many of them are not authentic or traditional. I moved to the United States about ten years ago, after living in Mexico my whole life. Lightly cover. The lid on the jar ofDOA MARA Moleis quite easy to take off, but if youre having trouble you can remove it using a bottle opener. Mix well and Add additional (1cup of broth to mole)Cook 20 min low heatAnd enjoy with my Mexican Rice! Bake at 350F until lightly toasted (about 2 to 3 minutes); stir frequently and watch carefully so they will not burn. Step 5: Cut up the chicken. No feast is complete without this rich and luscious creamy mole treat! Please put them back in my text so people can understand what I wrote. Thanks for visiting Yogitrition.com. Some people like their sauce thicker than others, regulate the amount of chicken broth used in order to achieve the thickness you like. To revisit this recipe, visit My Account, then View saved recipes. mexican chocolate, sesame seeds, peanut butter, fat free chicken stock and 24 more Mole Chicken Enchiladas Food and Wine garlic cloves, small onion, chili powder, cilantro sprigs, flour tortillas and 7 more I would recommend using only one chipotle chile like martha says. 7K 9. If you prefer to cook without using bought sauces, this Easy Grilled Chicken with Mole Poblano isn't as time-consuming as many mole recipes. I used fresh roasted poblanos to replace the anchos and upped the dark chocolate to 1 cup. You can easily make this mole in a stockpot. Required fields are marked *. Maybe you have a small apartment or just want a canine companion that you can easily carry along with you anywhere you go. I was looking for something this easy. Serve it over cooked chicken with a side of rice! Simmer it in a slow cooker along with chicken thighs for a warming weeknight dinner. cook the chicken fully, then just simmer briefly This incredibly easy mole recipe is a favorite of ours! (PS, I don't do social media so I can't do "likes" on facebook or whatever they call it, but I wanted to let you now how much I love what you do.). Good, not sure if I'd make it again, however. Simmer till chicken is tender or for about 45 minutes. My husbands Hispanic and his family adds peanut butter too! Can I use Mexican chocolate instead of bittersweet? Required fields are marked *. We rate them all above a bunch of red roses any day. I am a fanatic for authentic Mexican food. Servings and Preparation Time. Whole Foods, dump How would you rate Instant Chicken Mole Poblano? Just turn burner to low and plop the tortilla right on the burner. DM mole just doesn't quite taste right, but this recipe with simple additions did the trick! When i was a lot younger I spent a lot of time traveling by bus through the southern part of Mexico, and one of the best things about living in Texas is that it's easy to find "real" Mexican food (not Tex-Mex). Chili oil is a Chinese pantry staple that's easy to make at home. *Available at mexgrocer.com and some Latino markets. Ingredients needed 11 chicken thighs 2 tbsp chicken flavor bouillon 1 jar dona maria mole sauce (8.25oz) 1 tbsp peanut butter 2 cups of chicken broth from the chicken broth. sprinkle with sesame Process until you have a fine sauce, then set aside. the plate, slice the Will make this again and again. Steam your white rice before getting started. This looks bomb! How to Winter SowPlus, 6 Expert-Approved Seeds to Plant During the Cold-Weather Months. In a blender, puree tomatoes, onion, ancho and chipotle chiles, almonds, raisins, chocolate, garlic, oil, cumin, and cinnamon until smooth. EASY CHICKEN MOLE RECIPE | DONA MARIA MOLE For more great Instant Pot recipes, please visit InstantPotEasy.com Ingredients needed 11 chicken thighs 2 tbsp chicken flavor bouillon 1 jar Dona Maria mole sauce (8.25oz) 1 tbsp peanut butter 2 cups of chicken broth from the March 11, 2021 34 Comments by Martha Rodriguez Ditto for a touch of orange flavor (zest, juice, extract) and anise. Thank you for having a video so concise and easy-to-follow I wish more recipe channels for like yours I'm a new subscriber now. Step by Step Instructions. Mole sauce is also good served over turkey. (as per another comment, I'd use a lot Add the chicken pieces to the sauce, season with salt, and slowly simmer for about 5 more minutes. The Truth About Slugging: Will Applying Petrolatum Jelly to Your Skin Really Make It Glow? When the oil shimmers, add the chicken thighs, skin-side down, and cook, undisturbed, until nicely browned, 5 to 6 minutes. Whatever you do, just make sure the rice is spicy. Puppies are irresistible. WithDOA MARA Mole, making mole is easy and accessible. If youre anything like me the idea of eating mole from a jar may not sound too appetizing but I urge you to try it. For four servings, use half the container and only 1 cups of water max. Also see other recipes similar to the recipe for dona maria chicken mole with peanut butter. Or is there a way to make it less spicy? Turn off flame and whisk in a heaping tablespoon of creamy peanut butter to smooth out the bitterness of the mole (little secret ingredient). Backwards. Add in peanut butter, cumin, ground cinnamon and stir until fully combined. Fluff with a fork. fan over the top, I will be making this many times over. Discussion . Wow amazing and super easy I'm so going to try this recipe out. Shake before opening.2. Pour them into a pot and cover with hot water. Your email address will not be published. heating to a boil Reduce heat, cover, and simmer for about 35 minutes, removing foam as needed, until chicken is barely cooked through. much like this recipe, except instead of whole Use low heat, stirring constantly and bring to boil (above 210 degrees F). Whisk. The jarred mole paste, chicken broth and chocolate. Dona Maria Mole . You can follow this easy mole recipe using Dona [], Th you so much I love mole and then I found yours love it, Chicken Mole Recipe (Easy and Delicious) - Thrift and Spice, [] If youre looking for an even simpler mole recipe try this one right here! Dona Maria Mole. We love it. In saucepan, heat 1 teaspoon of oil. If I had known I would have frozen about half of the sauce. DONA MARIA Mole is thick, spicy, sweet, and made from a special combination of roasted spices, chiles, and peanuts A robust, authentic sauce that goes great with fish, vegetables, and more 170 calories per serving 0g trans fats per serving Serve warm over chicken or other protein From the manufacturer DONA MARIA Brand -- Rich History, Rich Flavors Add a bit of Mexican chocolate-1/3 of the disk. And yet, like any pet, puppies grow up and turn into dogs. If you dont have tortillas, use 1 slice of toasted bread, or 4 saltine crackers. Bolder tones, like cherry red and deep olive green, will dominate in the heart of the home. Instead of the almonds, raisins and chocolate I used (are you ready?) For those cooks who want to try the mole again, but don't want the insecurity of making the recipe, Dona Maria (brand) makes a decent mole in a jar. Website by, 1 jar DOA MARIA Mole Original (8.25 oz). Maybe Ill try it with the tomato sauce and/or peanut butter as some have suggested. 2 teaspoons cocoa powder 3 tablespoons Dona Maria mole paste 2 teaspoons salt Instructions Chicken In a large pot, heat water, salt, onion, chicken, and bay leaf. think part of the trick, traditional or not, is to I Can't wait to try it tomorrow. Slowly stir in 3 cups of chicken broth. Bittersweet chocolate has much less sugar in it than Mexican chocolate used for mole (Ibarra or Abuelita). Mexican chicken mole is a complicated dish cooked from scratch, so when you're looking to fix a quick and tasty midweek version, a jar of Dona Maria mole sauce, or a similar brand, can be a godsend. Do you like mole? This looks super yummy and super easy to make! I looked up "mole poblano with Dona Maria mole" and I was not disappointed. I have tried Mole at restaurants, but it seemed like to big of a task to make at home. Stir constantly over low heat until boiling (above 210 degrees Fahrenheit). NUTELLA! I give this 4 forks so did all of my guests. Let Go of These 8 Household Items as We Start the New Year. We loved it. For extra points serve the molten dip with warmed tortilla chips. Bitter chocolate won't work at all. Put 2tbs oil in a pan, warm add entire bottle of mole, whisk and cook on low heat 3 minutes. Feb 11, 2019 - Find all your favorite authentic HERDEZ Brand Mexican recipes and discover new and delicious flavors. DOA MARA Mole is not a spicy sauce, but if you like to spice things up, add one chipotle pepper in adobo. Martha Stewart is part of the Meredith Home Group. Plus when it comes to something like mole making it from scratch can take all day. Or if you prefer, you can just use the original variety and customize it to your own tastes. over the top, Your email address will not be published. I like to add more cayenne, peanut butter and sugar-free Hershey's chocolate sauce. Step 4: Cook chicken. New Friend Here, Stay Connected. Does it cut the acidity of it? garlic and about 1/3 yellow onion cubed While the chicken is cooking, place the tomato, onion, and garlic in a saucepan. It was unbelievably delicious. Mely, I just wanted to say how much I love your site and your cookbook. Chicken wings are also particularly good for a party dish. I also added Raisins because I love the flavor they add. Reserve broth and onion. This kind of mole has no tomato products or garlic for traditional mole that our family makes. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Cond Nast. In a blender, puree tomatoes, onion, ancho and chipotle chiles, almonds, raisins, chocolate, garlic, oil, cumin, and cinnamon until smooth. Place the pot over medium-high heat, and once it comes to a boil, reduce the heat and simmer for 35-45 minutes until the chicken meat is cooked and tender. Want to make a quick and easy mole poblano? Powered by American Hometown Media, Inc. This site uses Akismet to reduce spam. Rice: There are different ways to make rice, so the ball is in your court. Learn how your comment data is processed. in the mol sauce. Will make this again. This is such a simple and delicious recipe! 8:00AM 5:00PM black beans and Even though you don't need 20 to hundred ingredients, this mole still is not authentic or traditional. I didn't use an ancho chile and it was fine. more onion, probably a whole one for two Ingredients needed 11 chicken thighs 2 tbsp chicken flavor bouillon 1 jar Dona Maria mole sauce (8.25oz) 1 tbsp peanut butter 2 cups of chicken broth from the . Add one more cup of the broth along with the tomato sauce, chocolate, ground cinnamon, and ground anise seed. chocolate mole from Add the chocolate to the sauce and raise the heat to medium. my friend made me some homemade mole. Let the sauce come to a low boil and simmer for a few minutes. Some breeds, like the Old English Sheepdog or Great Dane, will grow to become larger in size than most people. Or! One of the main offenders is probably the chocolate. All rights Reserved. I whisked the mole with the broth as it was cooking instead of using the blender. The result retains a great chicken mole recipe with peanut butter. and cilantro. Less than 2 percent other ingredients, including color and flavors, Dark chocolate (at least 70 percent cocoa solids), Spices including cumin, ground cinnamon and cinnamon sticks and ground anise seed. Add the chocolate to the sauce and raise the heat to medium. All rights reserved. The addition of the Abuelita chocolate tablet crowns this recipe with a sweet twist. Your email address will not be published. Keep the mixture aside to cool a little bit, then carefully add the mixture to a blender. The only problem I ran into was opening the jar. This is an easy mole recipe for busy moms who dont have a lot of time to get dinner on the table. do a box of goya In a large bowl, combine chicken broth and mole sauce. Puree until completely smooth. ladle sauce over Combine rice, water, and salt in a 2-quart heavy saucepan and bring to a boil. This chicken broth is what we will use to dilute the Mole paste. cubed chicken, raised the heat and seared all Ingredients needed 11 chicken thighs2 tbsp chicken flavor bouillon 1 jar Dona Maria mole sauce (8.25oz)1 tbsp peanut butter2 cups of chicken broth from the chicken broth Boil chicken thighs and add chicken bouillon In a blender add mole sauce, 1 tbsp peanut butter 1 cup chicken broth (from boiling the chicken)And if need to add additional 1/2 cup till mole is smooth but not watery Add mole to a pot low heat and add cooked chicken thighs. Remove chicken and reserve broth for mole. This was not an exception in my house when I was growing up, and up until today, my mother still prefers to useDOA MARA Molewhen making mole celebrate my siblings birthdays. same basic recipe and it comes out I usually take some sauce out before adding the chicken and then have it for extra. :), I did the Trader Joes thing that previous reviewers recommended. Place a large frying pan over low heat and add the jar ofDOA MARA Moleand a cup of the chicken broth to start diluting the paste. DOA MARA Mole is not a spicy sauce, but if you like to spice things up, add one chipotle pepper in adobo. Everyone that eats it loves it. Great recipe, thank you! This recipe takes a bit more effort but it's LOTS better: http://www.recipezaar.com/recipe/getrecipe.zsp?id=35659. Dona Maria Mole With Peanut Butter Recipe Chicken ingredients 5 lbs Chicken 1 bunch Cilantro 5 cloves Garlic (Peeled) 1 Onion (Diced) 2 tsp Salt 1 gallon Water Mole ingredients 8 Chili Ancho Peppers (Without seeds) 6 Chili Pasilla Peppers (Without seeds) 6 Guajillo Peppers (Without seeds) 4 Roma Tomatoes 2 tbsp Chili Seeds (Reserved) Once it starts to boil, lower the heat and simmer for about 20 minutes. Notify me of follow-up comments by email. Thank you for sharing. Rich, flavorful and remarkably easy to use, each unique mole delivers the slow-cooked, homemade flavor you crave. In a large skillet, cook chicken, chopped onions, and garlic for 10 to 12 minutes or until chicken is cooked through and onions are soft. Taste and add salt if needed. chicken before hand would've helped As a healthy food junkie I love to mention and link to various products and food I use. It has been added to the family's 'Keeper Recipe' list. Regarding the Mole Sauce. dona maria mole recipe with peanut butter similar recipes Change the order Similar recipes Also see other recipes similar to the recipe for dona maria mole recipe with peanut butter. I hope this helps more of you to enjoy this wonderful, exotic dish which Mexicans use to celebrate very special occasions. I love the Dona Maria mole - but this recipe is not quite right. Use these herbs common to Mexican cooking. Season chicken thighs with salt and place in a 5-to-6-quart slow cooker. Stir continuously for about 10 minutes until you have a smooth sauce and there are no more lumps of mole paste. You can roast, fry, or boil these ingredients as per your preference. Yours looked so delicious. You can add a couple more ingredients to enhance your mole such as saltine, crackers, toasted bread, chipotle pepper, and sugar. Oaxacan restaurant where they serve
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